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Samyang Buldak Hot Pepper 130g
Schneller Versand
14 Tage Rückgaberecht
Sichere Bezahlung
Erstklassiger Service
Discover the intense taste of Samyang Hot Pepper!
Preparation information:
1. Cover the pasta with 600ml of boiling water and cook for five minutes.
2. Remove the noodles from the water (8 tablespoons of water remaining) and add the liquid soup. Stir-fry them for 30 seconds.
3. Add the flakes and mix well before serving.
Best before: February 15, 2024
Ingredients:
Noodles (73.9%): Wheat flour, modified tapioca starch, refined palm oil, wheat gluten, refined salt, emulsifier [soy lecithin (E322)], acidity regulator [potassium carbonate anhydrous (E501(i)), sodium carbonate (E500(i)), dibasic sodium phosphate (E339(ii)), citric acid (E330)], thickener [guar gum (E412)], green tea flavor oil
Soup (24.7%): water, sugar, butter flavor sauce, flavor enhancer [monosodium L-glutamate (E621), disodium 5'-ribonucleotide (E635)], artificial chicken flavor, whole milk powder, artificial chicken flavor powder, Soy sauce, milk powder, soybean oil, onion, curry powder, chili pepper powder, salt, chili powder, garlic, cumin powder, paprika extract, decolorized chili extract, black pepper powder, nutmeg powder
Flake (1.4%): dried carrot flake, dried onion flake, dried bok choy
Contains allergens: celery, cereals containing gluten, shellfish, eggs, fish, milk, mussels, mustard, tree nuts, peanuts, sesame, soy products
Energy: | 1644 kJ / 393 kcal |
Fat: | 12.9g |
hereof: saturated fatty acids: | 6.4g |
Carbohydrates: | 60.7g |
of which sugar: | 5g |
Protein: | 9.3g |
Salt: | 2.7g |
Country of origin: | Korea |
You will receive your order with lightning shipping within 1-3 working days.
Shipping costs €4.99 and for orders over €50 shipping is free.
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