Samyang Buldak Curry 130g

Experience the zesty and spicy enjoyment of Samyang Buldak Curry! This packaging contains a pack of 140 grams of Samyang Buldak Curry Noodles. Immerse yourself in a world full of intense curry flavors and enjoy the unique combination of fiery spiciness and hearty curry taste.

With this practical pack of 5 you have enough supplies to share the delicious taste or to always have on hand. Each pack is individually wrapped to preserve the freshness and flavor of these curry noodles.

Immerse yourself in the incomparable taste experience of these curry noodles. These instant noodles offer you the perfect mix of spicy spiciness and aromatic curry that will pamper your taste buds in the most delicious way.

Preparation information:

1. Cover the pasta with 600ml of boiling water and cook for five minutes.
2. Remove the noodles from the water (8 tablespoons of water remaining) and add the liquid soup. Stir-fry them for 30 seconds.
3. Add the flakes and mix well before serving.

Best before: April 15, 2024

Ingredients:

Noodles: (76%): Wheat flour (51%), tapioca starch (15%), palm oil (10%), wheat gluten, salt, soybean oil, water, thickener [guar gum (E412)], acidity regulator [potassium carbonate (E501], sodium carbonate ( E500), biphasic sodium phosphate (E399), sodium polyphosphate (E452), citric acid (E330), emulsifier [lecithin (E322)], color [riboflavin (E101)]

Soup: (22.2%): Water, White Sugar, Soy Sauce, Artificial Chicken Flavor Powder, Soybean Oil, Curry Powder, Yeast Extract Powder, Onion Powder, Salt, Nonfat Dry Milk Powder, Paprika Powder, Garlic Powder, Tapioca Starch, Black Pepper Powder.

Flakes: (1.8%): Dried potato fries, dried carrots, textured vegetable protein.

Allergens:

Wheat, soy, sesame.