Samyang Buldak Carbonara 130g

The ORIGINAL Fire Noodle Challenge (Buldak Bokkeum Myeon) first became popular because people documented their ability to complete a challenge to make an entire pack of fire noodles in the shortest amount of time.

The Samyang Hot Chicken Ramen, also known as fire noodles, will definitely tempt you to eat more of it! It is known for being one of the spiciest ramyeons available in Korea. Dried seaweed and sesame seeds form the flakes. Spicy noodles with sesame and grilled seaweed flakes certified by KMF Halal certification.

Preparation information:

1. Cover the pasta with 600ml of boiling water and cook for five minutes.
2. Remove the noodles from the water (8 tablespoons of water remaining) and add the liquid soup. Stir-fry them for 30 seconds.
3. Add the flakes and mix well before serving.

The manufacturing date is written on the packaging!

Ingredients:

Noodles (73.9%): Wheat flour, modified tapioca starch, refined palm oil, wheat gluten, refined salt, emulsifier [soy lecithin (E322)], acidity regulator [potassium carbonate anhydrous (E501(i)), sodium carbonate (E500(i)), dibasic sodium phosphate (E339(ii)), citric acid (E330)], thickener [guar gum (E412)], green tea flavor oil

Soup (24.7%): water, sugar, butter flavor sauce, flavor enhancer [monosodium L-glutamate (E621), disodium 5'-ribonucleotide (E635)], artificial chicken flavor, whole milk powder, artificial chicken flavor powder, Soy sauce, milk powder, soybean oil, onion, curry powder, chili pepper powder, salt, chili powder, garlic, cumin powder, paprika extract, decolorized chili extract, black pepper powder, nutmeg powder

Flake (1.4%): dried carrot flake, dried onion flake, dried bok choy

Contains allergens: celery, cereals containing gluten, shellfish, eggs, fish, milk, mussels, mustard, tree nuts, peanuts, sesame, soy products