Samyang Buldak BLACK 130g

Immerse yourself in the incomparable taste experience of BLACK Edition noodles. These instant noodles not only promise a pleasant spiciness, but also a deliciously deep dark sauce that will tantalize your taste buds. Treat yourself to a culinary delight in a class of its own and let yourself be inspired by this unique creation.

Preparation information:

1. Cover the pasta with 600ml of boiling water and cook for five minutes.
2. Remove the noodles from the water (8 tablespoons of water remaining) and add the liquid soup. Stir-fry them for 30 seconds.
3. Add the flakes and mix well before serving.

Best before: May 15, 2024

Ingredients:

Pasta (76.7%): WHEAT flour (52%), TAPIOCA starch (12%), palm oil (11%), wheat gluten, salt, SOY bean oil, water, acidity regulator [potassium carbonate (E501), sodium carbonate (E500), dibasic sodium phosphate (E339 ), sodium polyphosphate (E452), citric acid (E330)], thickener [guar gum (E412)], emulsifier [lecithin (E322)], color [riboflavin (E101)].
Soup (22.7%), water, artificial chicken flavor powder, sugar, SOY sauce, paprika powder, SOY bean oil, onion powder, chili extract, salt, garlic powder, TAPIOCA starch, yeast extract powder, black pepper powder, curry powder.
Flakes (0.6%): roasted SESAME, roasted laver.

Allergens

Cereals containing gluten, sesame seeds, soy

Information for allergy sufferers

May contain traces of: peanuts, tree nuts, sesame, soy, wheat, milk, eggs, fish, crustaceans, molluscs

Sales name

very spicy Korean instant noodles